KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce
Category: Dairy and Egg Products
100g of KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce contains 276 kcal calories, 12g protein, and 359mg calcium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 276 kcal | 14% |
| Protein | 12 g | 24% |
| Carbohydrates | 9.2 g | 3% |
| Total fat | 21 g | 27% |
| Fiber | 0.3 g | 1% |
| Sugars | 6.7 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 1,638 mg | 71% |
| Potassium | 240 mg | 5% |
| Calcium | 359 mg | 28% |
| Phosphorus | 806 mg | 64% |
| Iron | 0.19 mg | 1% |
| Zinc | 1.64 mg | 15% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 13.1 g | 66% |
| Cholesterol | 75 mg | 25% |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin C | 0.4 mg | 0% |
| Riboflavin (B2) | 0.24 mg | 18% |
Other▾
| % DV | ||
|---|---|---|
| Water | 51.5 g | — |
Household serving sizes
g- 2 tbsp
- 33 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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