Beef, brisket, braised
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised
Category: Beef Products
100g of Beef, brisket, braised contains 189 kcal calories, 33.18g protein, and 2.24µg vitamin b12 per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories189kcal
Protein33.2g
Carbohydrates0g
Total fat5.2g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 189 kcal | 9% |
| Protein | 33.18 g | 66% |
| Carbohydrates | 0 g | 0% |
| Total fat | 5.21 g | 7% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 55 mg | 2% |
| Potassium | 273 mg | 6% |
| Calcium | 17 mg | 1% |
| Magnesium | 22 mg | 5% |
| Phosphorus | 209 mg | 17% |
| Iron | 2.81 mg | 16% |
| Zinc | 8.19 mg | 74% |
| Copper | 0.11 mg | 12% |
| Manganese | 0.01 mg | 1% |
| Selenium | 38.3 µg | 70% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 1.97 g | 10% |
| Monounsaturated fat | 2.22 g | — |
| Polyunsaturated fat | 0.18 g | — |
| Cholesterol | 98 mg | 33% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Retinol | 0 µg | — |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.41 mg | 3% |
| Vitamin K | 1.5 µg | 1% |
| Thiamin (B1) | 0.07 mg | 6% |
| Riboflavin (B2) | 0.2 mg | 16% |
| Niacin (B3) | 4.8 mg | 30% |
| Pantothenic acid (B5) | 0.65 mg | 13% |
| Vitamin B6 | 0.31 mg | 18% |
| Folate (B9) | 11 µg | 3% |
| Vitamin B12 | 2.24 µg | 93% |
| Choline | 126.4 mg | 23% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 0 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 0 µg | — |
Amino acids▾
| % DV | ||
|---|---|---|
| Lysine | 2.8 g | — |
| Leucine | 2.64 g | — |
| Isoleucine | 1.51 g | — |
| Valine | 1.65 g | — |
| Threonine | 1.33 g | — |
| Methionine | 0.86 g | — |
| Phenylalanine | 1.31 g | — |
| Tryptophan | 0.22 g | — |
| Histidine | 1.06 g | — |
| Arginine | 2.15 g | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 61.39 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 3 oz
- 85 g
- lb
- 454 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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