breakfast

Whole Grain Toast with Ricotta and Berries

Name: Whole Grain Toast with Ricotta and Berries
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Ingredients: 2 slices whole grain bread; 150 g ricotta cheese; 120 g mixed fresh berries; 1 tbsp honey; 0.25 tsp ground cinnamon

Creamy ricotta spread on toasted whole grain bread topped with fresh mixed berries and a drizzle of honey

No ratings yet

high-proteinvegetarian

Prep 5mCook 3mTotal 8m

Zaloguj się, aby zapisać ten przepis

Whole Grain Toast with Ricotta and Berries is a breakfast recipe ready in about 8 minutes. Each serving has approximately 429 kcal, 33g protein, 43g carbs, 15g fat. It fits a high-protein and vegetarian diet.

Instructions

Toast the whole grain bread slices until golden brown
Spread ricotta cheese evenly on each toast slice
Top with mixed fresh berries
Drizzle with honey and sprinkle with cinnamon
Serve immediately

Opinie0 łącznie

Nie ma jeszcze recenzji — bądź pierwszy, który wypróbuje ten przepis.

Pokrewne przepisyZobacz wszystkie przepisy z kategorii high-protein →

breakfast

Whole Grain Toast with Ricotta and Berries

Яйця з беконом та хлібом

Vegetable Frittata with Whole Wheat Toast

Savory Spinach and Mushroom Omelette with Whole Grain Toast

Greek Yogurt Parfait with Berries and Granola

Protein-Packed Quinoa Bowl

Savory Quinoa Bowl with Grilled Salmon