Tuna and White Bean Salad with Whole Grain Bread

Drain tuna and white beans, rinse beans under cold water

Chop cherry tomatoes, cucumber, and red onion into bite-sized pieces

In a large bowl, combine tuna, white beans, tomatoes, cucumber, and red onion

Chop fresh parsley and add to the mixture

In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper

Pour dressing over the salad and toss gently to combine

Let sit for 5 minutes to allow flavors to meld

Serve with whole grain bread on the side