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snack
snack

Savory Quinoa Salad with Grilled Chicken

A refreshing and nutritious quinoa salad topped with grilled chicken, seasonal vegetables, and a zesty lemon dressing, perfect for a healthy snack.

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Prep 15mCook 20mTotal 35m

Savory Quinoa Salad with Grilled Chicken is a snack recipe ready in about 35 minutes. Each serving has approximately 600 kcal, 45g protein, 60g carbs, 20g fat.

Instructions
  1. Cook quinoa according to package instructions and let it cool.

  2. Grill the chicken breast until fully cooked and slice it.

  3. In a large bowl, combine the cooked quinoa, diced cherry tomatoes, diced cucumber, and fresh spinach.

  4. In a small bowl, whisk together the olive oil and lemon juice, and pour over the salad.

  5. Toss everything together and top with grilled chicken and crumbled feta cheese.

  6. Serve chilled or at room temperature.

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