Fried Tofu
Tofu, fried, prepared with calcium sulfate
Informazioni Nutrizionali
- Grasso Totale 20,18 g26%
- Grassi saturi 2,92 g15%
- Gras de transfection 0 g
- Colesterolo 0 mg0%
- Sodio 16 mg1%
- Carboidrati totali 8,86 g3%
- Fibre alimentaire 3,9 g14%
- Zuccheri Totali —
- Proteine 18,82 g38%
- Vitamina D 0 µg0%
- Calcio 961 mg74%
- Ferro 4,87 mg27%
- Potassio 146 mg3%
100g of Tofu, fried contains 270 kcal caloriegmaps to "calorie" in italian as singular form is used for ui labels., 18,82g proteine, and 961mg calcio per USDA FoodData Central.
Struttura calorica
Come sono distribuite le calorie tra i macronutrienti
- Proteine26%(75 kcal)
- Carboidrati12%(35 kcal)
- Grasso62%(182 kcal)
Densità nutritiva
Corrisponde a ≥10% del valore giornaliero per 14 di 26 nutrienti
Densità nutritiva altaUtilizza Fried Tofu nel tuo prossimo piano alimentare
Melio può creare una settimana completa di pasti intorno a Fried Tofu (o qualsiasi alimento nel nostro database), adattata ai tuoi obiettivi macro e alle tue preferenze alimentari.
Crea un piano alimentareCategoria: Legumi e Prodotti di Leguminose
- Fried Tofu ha un rapporto potassio-sodio di 9.1:1, che è considerato favorevole per il supporto della pressione sanguinea.
- Fried Tofu contient plus de calcio par 100 g que whole cow’s milk — 961 mg contre 113 mg.
Analisi completa dei nutrienti
per 100gMacro nutrienti▾
| Nutriente | Quantità | % DV |
|---|---|---|
| CaloriegMaps to "Calorie" in Italian as singular form is used for UI labels. Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams. Anche noto come: Calories, kcal | 270 kcal | 14% |
| Proteine Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones. | 18,82 g | 38% |
| Carboidrati Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source. Anche noto come: Carbohydrates | 8,86 g | 3% |
| Grasso totale Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins. Anche noto come: Total Lipid, Fat | 20,18 g | 26% |
| Fibre Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety. Anche noto come: Dietary Fiber | 3,9 g | 14% |
Minerali▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Sodio Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure. Anche noto come: Salt (as Na) | 16 mg | 1% |
| Potassio Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure. | 146 mg | 3% |
| Calcio Mineral essential for bone and teeth structure, muscle contraction, and blood clotting. | 961 mg | 74% |
| Magnesio Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function. | 95 mg | 23% |
| Fosforo Mineral that works with calcium to form bones and is a component of DNA and ATP. | 287 mg | 23% |
| Ferro Mineral required for oxygen transport in hemoglobin and for energy metabolism. | 4,87 mg | 27% |
| Zinc Trace mineral essential for immune function, wound healing, and protein synthesis. | 1,99 mg | 18% |
| Cuprum Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense. | 0,4 mg | 44% |
| Manganese Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense. | 1,5 mg | 65% |
| Selenium Trace mineral that supports thyroid function and antioxidant systems via selenoproteins. | 28,5 µg | 52% |
Dettagli grassi▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Grasso saturato Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol. Anche noto come: Saturated Fatty Acids, SFA | 2,92 g | 15% |
| Grasso monounsaturato Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits. Anche noto come: Monounsaturated Fatty Acids, MUFA | 4,46 g | — |
| Grassi polinsaturi Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids. Anche noto come: Polyunsaturated Fatty Acids, PUFA | 11,39 g | — |
| Grassi trans Fat produced mainly by industrial hydrogenation. Associated with increased cardiovascular risk. Anche noto come: Trans Fatty Acids | 0 g | — |
| Colesterolo Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people. | 0 mg | 0% |
Vitamine▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Retinolo Preformed vitamin A found in animal foods; the active form used directly by the body. | 0 µg | — |
| Vitamina C Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption. Anche noto come: Ascorbic Acid | 0 mg | 0% |
| Vitamina D Fat-soluble vitamin that regulates calcium absorption and bone health. Also produced in the skin from sunlight. Anche noto come: Calciferol | 0 µg | 0% |
| Tiamina (B1) B-vitamin required for carbohydrate metabolism and nervous-system function. Anche noto come: Vitamin B1, Thiamine | 0,17 mg | 14% |
| Riboflavina (B2) B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN. Anche noto come: Vitamin B2 | 0,05 mg | 4% |
| Niacin (B3) B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP. Anche noto come: Vitamin B3, Nicotinic Acid | 0,1 mg | 1% |
| Acido pantotenico (B5) B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism. Anche noto come: Vitamin B5 | 0,14 mg | 3% |
| Vitamina B6 B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation. Anche noto come: Pyridoxine | 0,1 mg | 6% |
| Folato (B9) B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy. Anche noto come: Vitamin B9, Folic Acid, Folacin | 27 µg | 7% |
| Vitamina B12 B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods. Anche noto come: Cobalamin | 0 µg | 0% |
Acidi amino▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Lisina | 0,96 g | — |
| Leucine | 1,52 g | — |
| Isoleucine | 0,92 g | — |
| Valina | 0,95 g | — |
| Treonina | 0,85 g | — |
| Metionina | 0,23 g | — |
| Fenilalanina | 0,91 g | — |
| Triptofano | 0,26 g | — |
| Istidina | 0,47 g | — |
| Arginine | 1,49 g | — |
Altro▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Acqua Water content of the food. Foods high in water tend to be lower in energy density and support hydration. | 50,52 g | — |
Confrontare 2 varianti USDA
| Variante | FDC ID | Calorie | Proteine (g) | Glucidi (g) | Grasso (g) |
|---|---|---|---|---|---|
| Tofu, fried | 172451 | 270 | 18,8 | 8,9 | 20,2 |
| Tofu, fried, prepared with calcium sulfateattuale | 174304 | 270 | 18,8 | 8,9 | 20,2 |
Profil degli acidi grassi
Ripartizione dei grassi per 100 grammi
- Saturato16%(2,92 g)
- Monounsaturati24%(4,46 g)
- Acides polyinsaturés61%(11,39 g)
Dimensioni delle porzioni della casa
g- piece
- 13 g
Domande frequenti su Fried Tofu
Quanti calorie ci sono in Fried Tofu?
Fried Tofu contiene 270 kcal per 100 grammi, secondo l'USDA FoodData Central.
Quanto sodio c'è in Fried Tofu?
Fried Tofu contiene 16 mg di sodio e 0 mg di colesterolo per 100 grammi, secondo l'USDA FoodData Central.
Quali sono i macronutrienti in Fried Tofu?
Per 100 grammi, Fried Tofu contiene 18.82 g di proteine, 8.86 g di carboidrati e 20.18 g di grassi totali.
Fried Tofu è adatto alla dieta keto o a basso contenuto di carboidrati?
Sì — Fried Tofu contiene 5 g di carboidrati netti per 100 g, adatto a un piano low-carb.
Dove viene dal dato nutrizionale di Fried Tofu?
I dati nutrizionali per Fried Tofu sono tratti da USDA FoodData Central (FDC ID 174304). Esplora il record sottostante al link https://fdc.nal.usda.gov/fdc-app.html#/food-details/174304/nutrients.
Compatibilità della dieta
- Basso carboidratiUnder 10 g of net carbs per 100 g — compatible with low-carb and moderate-carb eating patterns.
- Keto-amichevoleLow enough in net carbs and high enough in fat to fit a standard ketogenic macro split without adjustment.
- Sodio bassoUnder 140 mg of sodium per 100 g, the FDA threshold for "low sodium" labeling on packaged foods.
- Calcio elevatoDelivers at least 20% of the Daily Value for calcium per 100 g — a meaningful contribution to bone-health targets.
- Ferroso Alta PresenzaDelivers at least 20% of the Daily Value for iron per 100 g, helpful for menstruating adults and endurance athletes.
- Senza colesteroloContains no measurable cholesterol per 100 g; fits heart-health eating patterns that cap dietary cholesterol.
- VeganContains no animal-derived ingredients per USDA categorization and is compatible with a fully plant-based diet.
- VegetarianoFits a lacto-ovo vegetarian pattern: plant foods plus dairy and eggs. Excludes meat, poultry, and seafood.
- Senza glutineFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.
Cibi che si associano bene con Fried Tofu
Ingredienti complementari da categorie USDA correlate — punti di partenza utili per pianificare un pasto intorno a Fried Tofu.
3 idee di pranzo che utilizzano Fried Tofu
Modelli di avvio adatti al profilo nutrienti di Fried Tofu. Apri il generatore di piani alimentari per trasformare qualsiasi uno di questi in una ricetta completa con la lista della spesa.
- Colazione
Plant-based breakfast with fried Tofu
A warm bowl of oats with fried Tofu, a spoon of almond butter, and seasonal fruit — entirely plant-based and ready in under ten minutes.
- Pranzo
Low-carb lunch built around fried Tofu
A big leafy salad with fried Tofu, olive oil, seeds, and a hard-boiled egg keeps total carbs under 15 g while delivering satiating fats and protein.
- Cena
Low-sodium dinner with fried Tofu
Roast fried Tofu with olive oil, garlic, and fresh herbs — no added salt — and pair with a simple grain for a dinner under 600 mg of sodium.
Da dove proviene questo dato?
Valori nutritivi sono tratti dal database USDA FoodData Central — la riferimento autoritativo del Dipartimento della Agricoltura degli Stati Uniti per la composizione alimentare. I valori sono mediati su più campioni per fornirti una lettura rappresentativa ogni 100 grammi di parte commestibile.
Dati ottenuti da USDA FoodData Central (FDC ID: 174304), consultati il 2019-04-01.
Pubblicato: 2019-04-01
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Utilizza Fried Tofu nel tuo prossimo piano alimentare
Melio può creare una settimana completa di pasti intorno a Fried Tofu (o qualsiasi alimento nel nostro database), adattata ai tuoi obiettivi macro e alle tue preferenze alimentari.
Crea un piano alimentare