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breakfast
Oatmeal with Almond Butter and Banana
Warm steel-cut oatmeal topped with creamy almond butter, sliced banana, and a drizzle of honey for a satisfying and nutritious morning meal
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high-proteinvegetarian
Prep 5mCook 30mTotal 35m
Oatmeal with Almond Butter and Banana is a breakfast recipe ready in about 35 minutes. Each serving has approximately 525 kcal, 40g protein, 54g carbs, 18g fat. It fits a high-protein and vegetarian diet.
Bring water to a boil in a pot
Add salt and steel-cut oats, stir well
Reduce heat to low and simmer for 25-30 minutes, stirring occasionally
Transfer oatmeal to a bowl
Top with greek yogurt, almond butter dollop, and sliced banana
Drizzle with honey and serve warm
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