Grilled Sirloin with Sweet Potato and Broccoli
A high-protein, lean beef meal with sweet potato and broccoli, seasoned with garlic and olive oil.
Grilled Sirloin with Sweet Potato and Broccoli is a dinner recipe ready in about 45 minutes. Each serving has approximately 673 kcal, 67g protein, 37g carbs, 28g fat. It fits a high-protein diet.
Preheat a grill or skillet over medium-high heat.
Season the beef sirloin with salt and pepper.
Grill the sirloin for 4-5 minutes on each side until cooked through.
Meanwhile, bake the sweet potato in the oven at 200°C for about 25-30 minutes until tender.
Steam the broccoli for 5-7 minutes until tender-crisp.
In a small bowl, mix the olive oil with minced garlic.
Drizzle the mixture over the grilled sirloin and serve it with the baked sweet potato and steamed broccoli.
Season with additional salt and pepper if needed.
Protein-Packed Quinoa Bowl
Greek Yogurt Parfait with Berries and Granola
Vietnamese Beef Banh Mi Bowl
Oatmeal with Berries and Almonds
Sustainable Salmon Quinoa Bowl
