Veal, shank (fore and hind), raw
Veal, shank (fore and hind), separable lean only, raw
Category: Lamb, Veal and Game Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 108 kcal
- Protein
- 19.28 g
- Carbohydrates
- 0 g
- Total fat
- 2.83 g
Fat breakdown
- Saturated fat
- 0.74 g
- Monounsaturated fat
- 0.98 g
- Polyunsaturated fat
- 0.33 g
- Cholesterol
- 75 mg
Minerals
- Sodium
- 85 mg
- Calcium
- 20 mg
- Iron
- 0.76 mg
- Potassium
- 316 mg
Vitamins
- Vitamin B12
- 1.37 µg
Household serving sizes
g- oz
- 28 g
- lb
- 454 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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