Melio

Lamb, rib, roasted

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Category: Lamb, Veal and Game Products

Nutrition at a glance

All values shown per 100 grams

Calories341kcal
Protein21.8g
Carbohydrates0g
Total fat27.5g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
341 kcal
Protein
21.82 g
Carbohydrates
0 g
Total fat
27.53 g
Fiber
0 g

Fat breakdown

Saturated fat
11.66 g
Monounsaturated fat
11.59 g
Polyunsaturated fat
1.99 g
Cholesterol
96 mg

Minerals

Sodium
74 mg
Calcium
22 mg
Iron
1.62 mg
Potassium
277 mg

Vitamins

Vitamin C
0 mg
Vitamin A
0 IU
Vitamin B12
2.22 µg

Household serving sizes

g
3 oz
85 g
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
248 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Lamb, Veal and Game Products

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