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Crustaceans, crayfish, cooked

Crustaceans, crayfish, mixed species, wild, cooked, moist heat

Category: Finfish and Shellfish Products

Nutrition at a glance

All values shown per 100 grams

Calories82kcal
Protein16.8g
Carbohydrates0g
Total fat1.2g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
82 kcal
Protein
16.77 g
Carbohydrates
0 g
Total fat
1.2 g
Fiber
0 g

Fat breakdown

Saturated fat
0.18 g
Monounsaturated fat
0.24 g
Polyunsaturated fat
0.37 g
Cholesterol
133 mg

Minerals

Sodium
94 mg
Calcium
60 mg
Iron
0.83 mg
Potassium
296 mg

Vitamins

Vitamin C
0.9 mg
Vitamin A
50 IU
Vitamin D
0 µg
Vitamin B12
2.15 µg

Household serving sizes

g
3 oz
85 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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