Melio

Milk, dry

Milk, dry, not reconstituted

Category: Dairy and Egg Products

100g of Milk, dry contains 362 kcal calories, 36.16g protein, and 4.03µg vitamin b12 per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories362kcal
Protein36.2g
Carbohydrates52g
Total fat0.8g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories362 kcal18%
Protein36.16 g72%
Carbohydrates51.98 g19%
Total fat0.77 g1%
Fiber0 g0%
Sugars51.98 g
Minerals
  % DV
Sodium535 mg23%
Potassium1,794 mg38%
Calcium1,257 mg97%
Magnesium110 mg26%
Phosphorus968 mg77%
Iron0.32 mg2%
Zinc4.08 mg37%
Copper0.04 mg5%
Selenium27.3 µg50%
Fat detail
  % DV
Saturated fat0.5 g2%
Monounsaturated fat0.2 g
Polyunsaturated fat0.03 g
Cholesterol20 mg7%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A653 µg73%
Retinol653 µg
Vitamin C6.8 mg8%
Vitamin D11 µg55%
Vitamin E0 mg0%
Vitamin K0.1 µg0%
Thiamin (B1)0.42 mg35%
Riboflavin (B2)1.55 mg119%
Niacin (B3)0.95 mg6%
Vitamin B60.36 mg21%
Folate (B9)50 µg13%
Vitamin B124.03 µg168%
Choline169.2 mg31%
Antioxidants & carotenoids
  % DV
Beta-carotene1 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Other
  % DV
Water3.16 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
128 g
90000 Quantity not specified
43 g

Methodology

  • Moisture change: 0%

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

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