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Mini Turkey and Veggie Quesadillas
Soft flour tortillas filled with ground turkey, cheese, and mild vegetables, cut into triangles
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high-protein
Prep 10mCook 18mTotal 28m
Mini Turkey and Veggie Quesadillas is a dinner recipe ready in about 28 minutes. Each serving has approximately 518 kcal, 60g protein, 40g carbs, 15g fat. It fits a high-protein diet.
Finely dice zucchini and bell pepper
Cook ground turkey in pan with olive oil for 8 minutes
Add diced vegetables and corn, cook 5 minutes until soft
Season mildly and let cool slightly
Place turkey mixture and cheese on one tortilla, top with second tortilla
Cook quesadilla in clean pan 2-3 minutes each side until golden
Cool for 2 minutes, then cut into small triangles
Serve with small pieces of avocado on the side
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