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Beef and Sweet Potato Power Bowl
lunch

Beef and Sweet Potato Power Bowl

Lean beef strips with roasted sweet potatoes, black beans, and avocado over mixed greens

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high-proteingluten-free
Prep 15mCook 35mTotal 50m

Beef and Sweet Potato Power Bowl is a lunch recipe ready in about 50 minutes. Each serving has approximately 1376 kcal, 100g protein, 130g carbs, 44g fat. It fits a high-protein diet.

Instructions
  1. Preheat oven to 425°F (220°C)

  2. Cut sweet potatoes into cubes and toss with half the olive oil, salt, and pepper

  3. Roast sweet potatoes for 25-30 minutes until tender

  4. Season beef strips with cumin, paprika, garlic powder, salt, and pepper

  5. Heat remaining olive oil in a skillet over medium-high heat

  6. Cook beef strips for 6-8 minutes until browned and cooked through

  7. Warm black beans in a small saucepan

  8. Arrange mixed greens in a bowl

  9. Top with roasted sweet potatoes, beef strips, and black beans

  10. Add sliced avocado and drizzle with lime juice

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