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breakfast
breakfast

Savory Oatmeal with Chicken and Spinach

A nutritious and filling breakfast featuring savory oatmeal topped with grilled chicken and fresh spinach, perfect for a balanced meal.

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Prep 15mCook 20mTotal 35m

Savory Oatmeal with Chicken and Spinach is a breakfast recipe ready in about 35 minutes. Each serving has approximately 4904 kcal, 431g protein, 496g carbs, 158g fat.

Instructions
  1. Grill the chicken breast until fully cooked and slice it into strips.

  2. In a pot, cook the rolled oats in water until soft, season with salt and pepper.

  3. In a pan, sauté the spinach in olive oil until wilted.

  4. Serve the oatmeal topped with chicken strips and sautéed spinach.

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