breakfast

Protein Pancakes with Berries and Almond Butter

Name: Protein Pancakes with Berries and Almond Butter
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 1 serving
Ingredients: 40 g rolled oats; 30 g protein powder (vanilla); 100 ml egg whites; 80 g banana; 2 g baking powder; 15 g almond butter; 80 g mixed berries; 10 g honey

Fluffy protein-packed pancakes topped with fresh berries and almond butter for a balanced morning meal

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high-proteingluten-free

Prep 10mCook 8mTotal 18m

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Protein Pancakes with Berries and Almond Butter is a breakfast recipe ready in about 18 minutes. Each serving has approximately 691 kcal, 64g protein, 109g carbs, 27g fat. It fits a high-protein diet.

Instructions

Blend oats, protein powder, egg whites, banana, and baking powder until smooth
Heat a non-stick pan over medium heat
Pour batter to form 3-4 pancakes and cook for 2-3 minutes per side
Stack pancakes and top with almond butter, berries, and honey drizzle

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