breakfast

Porridge with Berries and Almonds

Name: Porridge with Berries and Almonds
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Ingredients: 80 g rolled oats; 250 ml whole milk; 150 ml water; 100 g Greek yogurt; 100 g mixed berries; 25 g sliced almonds; 15 ml honey; 0.5 tsp salt

Creamy oatmeal topped with fresh berries, sliced almonds, and a drizzle of honey

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high-proteinvegetarian

Prep 5mCook 8mTotal 13m

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Porridge with Berries and Almonds is a breakfast recipe ready in about 13 minutes. Each serving has approximately 575 kcal, 48g protein, 54g carbs, 15g fat. It fits a high-protein and vegetarian diet.

Instructions

Bring water and milk to a boil in a saucepan
Add rolled oats and salt, stir well
Reduce heat and simmer for 5-7 minutes, stirring occasionally
Transfer to a bowl and stir in Greek yogurt
Top with mixed berries, sliced almonds, and honey
Serve warm

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