Meat Frankfurter
Frankfurter, meat
Informazioni Nutrizionali
- Grasso Totale 25,76 g33%
- Grassi saturi 7,67 g38%
- Gras de transfection —
- Colesterolo 77 mg26%
- Sodio 1090 mg47%
- Carboidrati totali 4,17 g2%
- Fibre alimentaire 0 g0%
- Zuccheri Totali —
- Proteine 10,26 g21%
- Vitamina D —
- Calcio 99 mg8%
- Ferro 1,09 mg6%
- Potassio 152 mg3%
100g of Frankfurter, meat contains 290 kcal caloriegmaps to "calorie" in italian as singular form is used for ui labels., 10,26g proteine, and 1,57µg vitamina b12 per USDA FoodData Central.
Struttura calorica
Come sono distribuite le calorie tra i macronutrienti
- Proteine14%(41 kcal)
- Carboidrati6%(17 kcal)
- Grasso80%(232 kcal)
Densità nutritiva
Corrisponde a ≥10% del valore giornaliero per 13 di 27 nutrienti
Densità nutrienti moderataUtilizza Meat Frankfurter nel tuo prossimo piano alimentare
Melio può creare una settimana completa di pasti intorno a Meat Frankfurter (o qualsiasi alimento nel nostro database), adattata ai tuoi obiettivi macro e alle tue preferenze alimentari.
Crea un piano alimentare- Meat Frankfurter ha un rapporto potassio-sodio di 0.1:1, che è considerato poverbolezzo per il supporto della pressione sanguinea.
- Meat Frankfurter contient plus de vitamina b12 par 100 g que whole cow’s milk — 2 µg contre 1 µg.
Analisi completa dei nutrienti
per 100gMacro nutrienti▾
| Nutriente | Quantità | % DV |
|---|---|---|
| CaloriegMaps to "Calorie" in Italian as singular form is used for UI labels. Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams. Anche noto come: Calories, kcal | 290 kcal | 14% |
| Proteine Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones. | 10,26 g | 21% |
| Carboidrati Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source. Anche noto come: Carbohydrates | 4,17 g | 2% |
| Grasso totale Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins. Anche noto come: Total Lipid, Fat | 25,76 g | 33% |
| Fibre Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety. Anche noto come: Dietary Fiber | 0 g | 0% |
Minerali▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Sodio Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure. Anche noto come: Salt (as Na) | 1090 mg | 47% |
| Potassio Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure. | 152 mg | 3% |
| Calcio Mineral essential for bone and teeth structure, muscle contraction, and blood clotting. | 99 mg | 8% |
| Magnesio Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function. | 15 mg | 4% |
| Fosforo Mineral that works with calcium to form bones and is a component of DNA and ATP. | 206 mg | 16% |
| Ferro Mineral required for oxygen transport in hemoglobin and for energy metabolism. | 1,09 mg | 6% |
| Zinc Trace mineral essential for immune function, wound healing, and protein synthesis. | 1,2 mg | 11% |
| Cuprum Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense. | 0,1 mg | 11% |
| Manganese Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense. | 0,05 mg | 2% |
| Selenium Trace mineral that supports thyroid function and antioxidant systems via selenoproteins. | 12,5 µg | 23% |
Dettagli grassi▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Grasso saturato Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol. Anche noto come: Saturated Fatty Acids, SFA | 7,67 g | 38% |
| Grasso monounsaturato Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits. Anche noto come: Monounsaturated Fatty Acids, MUFA | 11,39 g | — |
| Grassi polinsaturi Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids. Anche noto come: Polyunsaturated Fatty Acids, PUFA | 4,4 g | — |
| Colesterolo Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people. | 77 mg | 26% |
| EPA (Omega-3) Eicosapentaenoic acid, a long-chain omega-3 fatty acid found in fatty fish; supports cardiovascular and inflammatory balance. Anche noto come: Eicosapentaenoic Acid | 0 g | — |
| DHA (Omega-3) Docosahexaenoic acid, a long-chain omega-3 fatty acid concentrated in fish; important for brain and eye health. Anche noto come: Docosahexaenoic Acid | 0 g | — |
| DPA (Omega-3) Docosapentaenoic acid, an intermediate omega-3 fatty acid found alongside EPA and DHA in marine foods. Anche noto come: Docosapentaenoic Acid | 0 g | — |
Vitamine▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Vitamina A Fat-soluble vitamin essential for vision, immune function, and cell growth. Measured as Retinol Activity Equivalents. Anche noto come: Retinol Activity Equivalents, RAE | 0 µg | 0% |
| Retinolo Preformed vitamin A found in animal foods; the active form used directly by the body. | 0 µg | — |
| Vitamina C Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption. Anche noto come: Ascorbic Acid | 0 mg | 0% |
| Vitamina E Fat-soluble antioxidant that protects cell membranes from oxidative damage. Anche noto come: Alpha-Tocopherol, Tocopherol | 0,19 mg | 1% |
| Tiamina (B1) B-vitamin required for carbohydrate metabolism and nervous-system function. Anche noto come: Vitamin B1, Thiamine | 0,06 mg | 5% |
| Riboflavina (B2) B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN. Anche noto come: Vitamin B2 | 0,12 mg | 9% |
| Niacin (B3) B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP. Anche noto come: Vitamin B3, Nicotinic Acid | 2,67 mg | 17% |
| Acido pantotenico (B5) B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism. Anche noto come: Vitamin B5 | 0,31 mg | 6% |
| Vitamina B6 B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation. Anche noto come: Pyridoxine | 0,17 mg | 10% |
| Folato (B9) B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy. Anche noto come: Vitamin B9, Folic Acid, Folacin | 6 µg | 2% |
| Vitamina B12 B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods. Anche noto come: Cobalamin | 1,57 µg | 65% |
Acidi amino▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Lisina | 0,96 g | — |
| Leucine | 0,91 g | — |
| Isoleucine | 0,53 g | — |
| Valina | 0,56 g | — |
| Treonina | 0,47 g | — |
| Metionina | 0,29 g | — |
| Fenilalanina | 0,45 g | — |
| Triptofano | 0,11 g | — |
| Istidina | 0,33 g | — |
| Arginine | 0,69 g | — |
Altro▾
| Nutriente | Quantità | % DV |
|---|---|---|
| Acqua Water content of the food. Foods high in water tend to be lower in energy density and support hydration. | 56,31 g | — |
| Caffèina Naturally occurring stimulant found in coffee, tea, cocoa, and some soft drinks. Acts on the central nervous system. | 0 mg | — |
| Teobromina | 0 mg | — |
| Alcol | 0 g | — |
Confrontare 2 varianti USDA
| Variante | FDC ID | Calorie | Proteine (g) | Glucidi (g) | Grasso (g) |
|---|---|---|---|---|---|
| Frankfurter, meatattuale | 172968 | 290 | 10,3 | 4,2 | 25,8 |
| Frankfurter, meat, heated | 174615 | 278 | 9,8 | 4,9 | 24,3 |
Profil degli acidi grassi
Ripartizione dei grassi per 100 grammi
- Saturato33%(7,67 g)
- Monounsaturati49%(11,39 g)
- Acides polyinsaturés19%(4,4 g)
Dimensioni delle porzioni della casa
g- serving (1 hot dog)
- 52 g
Domande frequenti su Meat Frankfurter
Quanti calorie ci sono in Meat Frankfurter?
Meat Frankfurter contiene 290 kcal per 100 grammi, secondo l'USDA FoodData Central.
Quanto colesterolo c'è in Meat Frankfurter?
Meat Frankfurter contiene 77 mg di colesterolo e 1090 mg di sodio per 100 grammi, secondo l'USDA FoodData Central.
Quali sono i macronutrienti in Meat Frankfurter?
Per 100 grammi, Meat Frankfurter contiene 10.26 g di proteine, 4.17 g di carboidrati e 25.76 g di grassi totali.
Meat Frankfurter è adatto alla dieta keto o a basso contenuto di carboidrati?
Sì — Meat Frankfurter contiene 4.2 g di carboidrati netti per 100 g, adatto a un piano low-carb.
Dove viene dal dato nutrizionale di Meat Frankfurter?
I dati nutrizionali per Meat Frankfurter sono tratti da USDA FoodData Central (FDC ID 172968). Esplora il record sottostante al link https://fdc.nal.usda.gov/fdc-app.html#/food-details/172968/nutrients.
Compatibilità della dieta
- Basso carboidratiUnder 10 g of net carbs per 100 g — compatible with low-carb and moderate-carb eating patterns.
- Keto-amichevoleLow enough in net carbs and high enough in fat to fit a standard ketogenic macro split without adjustment.
- Senza glutineFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.
Cibi che si associano bene con Meat Frankfurter
Ingredienti complementari da categorie USDA correlate — punti di partenza utili per pianificare un pasto intorno a Meat Frankfurter.
3 idee di pranzo che utilizzano Meat Frankfurter
Modelli di avvio adatti al profilo nutrienti di Meat Frankfurter. Apri il generatore di piani alimentari per trasformare qualsiasi uno di questi in una ricetta completa con la lista della spesa.
- Colazione
Easy morning meal with meat Frankfurter
Use meat Frankfurter alongside eggs, whole-grain toast, and fresh fruit for a breakfast that covers every macro without much effort.
- Pranzo
Low-carb lunch built around meat Frankfurter
A big leafy salad with meat Frankfurter, olive oil, seeds, and a hard-boiled egg keeps total carbs under 15 g while delivering satiating fats and protein.
- Cena
Simple dinner with meat Frankfurter
Pair meat Frankfurter with a lean protein and roasted seasonal vegetables for a weekday dinner that comes together in under 30 minutes.
Da dove proviene questo dato?
Valori nutritivi sono tratti dal database USDA FoodData Central — la riferimento autoritativo del Dipartimento della Agricoltura degli Stati Uniti per la composizione alimentare. I valori sono mediati su più campioni per fornirti una lettura rappresentativa ogni 100 grammi di parte commestibile.
Dati ottenuti da USDA FoodData Central (FDC ID: 172968), consultati il 2019-04-01.
Pubblicato: 2019-04-01
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Utilizza Meat Frankfurter nel tuo prossimo piano alimentare
Melio può creare una settimana completa di pasti intorno a Meat Frankfurter (o qualsiasi alimento nel nostro database), adattata ai tuoi obiettivi macro e alle tue preferenze alimentari.
Crea un piano alimentare