breakfast

Filipino Garlic Fried Rice with Scrambled Eggs

Name: Filipino Garlic Fried Rice with Scrambled Eggs
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 1 serving
Ingredients: 150 g cooked jasmine rice; 2 pcs eggs; 4 pcs garlic cloves; 1 tbsp vegetable oil; 1 tbsp soy sauce; 2 stalks green onions; 0.5 tsp salt; 0.25 tsp black pepper

Aromatic garlic fried rice paired with fluffy scrambled eggs, a classic Filipino breakfast combination

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high-protein

Prep 10mCook 8mTotal 18m

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Filipino Garlic Fried Rice with Scrambled Eggs is a breakfast recipe ready in about 18 minutes. Each serving has approximately 421 kcal, 28g protein, 49g carbs, 15g fat. It fits a high-protein diet.

Instructions

Mince garlic cloves and chop green onions
Heat oil in a large pan over medium-high heat
Add minced garlic and sauté until fragrant, about 1 minute
Add cooked rice and stir-fry for 3-4 minutes until heated through
Add soy sauce and mix well
Push rice to one side of pan and scramble eggs on the other side
Mix eggs with rice and season with salt and pepper
Garnish with chopped green onions before serving

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