Capers, canned
Category: Spices and Herbs
Nutrition at a glance
All values shown per 100 grams
Calories23kcal
Protein2.4g
Carbohydrates4.9g
Total fat0.9g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 23 kcal
- Protein
- 2.36 g
- Carbohydrates
- 4.89 g
- Total fat
- 0.86 g
- Fiber
- 3.2 g
Fat breakdown
- Saturated fat
- 0.23 g
- Monounsaturated fat
- 0.06 g
- Polyunsaturated fat
- 0.3 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 2,348 mg
- Calcium
- 40 mg
- Iron
- 1.67 mg
- Potassium
- 40 mg
Vitamins
- Vitamin C
- 4.3 mg
- Vitamin A
- 138 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- tbsp, drained
- 9 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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