Bratwurst, pork, cooked
Category: Sausages and Luncheon Meats
Nutrition at a glance
All values shown per 100 grams
Calories333kcal
Protein13.7g
Carbohydrates2.9g
Total fat29.2g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 333 kcal
- Protein
- 13.72 g
- Carbohydrates
- 2.85 g
- Total fat
- 29.18 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 10 g
- Monounsaturated fat
- 14.69 g
- Polyunsaturated fat
- 2.63 g
- Cholesterol
- 74 mg
Minerals
- Sodium
- 846 mg
- Calcium
- 28 mg
- Iron
- 0.53 mg
- Potassium
- 348 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 6 IU
- Vitamin D
- 1.1 µg
- Vitamin B12
- 0.73 µg
Household serving sizes
g- link cooked
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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