Bologna, turkey
Category: Sausages and Luncheon Meats
Nutrition at a glance
All values shown per 100 grams
Calories209kcal
Protein11.4g
Carbohydrates4.7g
Total fat16.1g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 209 kcal
- Protein
- 11.42 g
- Carbohydrates
- 4.68 g
- Total fat
- 16.05 g
- Fiber
- 0.5 g
Fat breakdown
- Saturated fat
- 4.36 g
- Monounsaturated fat
- 6.84 g
- Polyunsaturated fat
- 3.85 g
- Cholesterol
- 75 mg
Minerals
- Sodium
- 1,071 mg
- Calcium
- 123 mg
- Iron
- 3 mg
- Potassium
- 135 mg
Vitamins
- Vitamin C
- 13.3 mg
- Vitamin A
- 32 IU
- Vitamin D
- 0.6 µg
- Vitamin B12
- 0.23 µg
Household serving sizes
g- 0.99 oz 1 serving
- 28 g
- serving
- 28 g
- package
- 454 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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