Salad dressing, ranch dressing
Salad dressing, ranch dressing, reduced fat
Category: Fats and Oils
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 196 kcal
- Protein
- 1.25 g
- Carbohydrates
- 21.33 g
- Total fat
- 12.42 g
- Fiber
- 1.1 g
Fat breakdown
- Saturated fat
- 1.25 g
- Monounsaturated fat
- 2.79 g
- Polyunsaturated fat
- 4.21 g
- Cholesterol
- 16 mg
Minerals
- Sodium
- 1,120 mg
- Calcium
- 40 mg
- Iron
- 0.69 mg
- Potassium
- 132 mg
Vitamins
- Vitamin C
- 0.6 mg
- Vitamin A
- 67 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- tablespoon
- 15 g
- serving (2 tbsp)
- 30 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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