Melio

Cake, chocolate

Cake, chocolate, prepared from recipe without frosting

Category: Baked Products

Nutrition at a glance

All values shown per 100 grams

Calories371kcal
Protein5.3g
Carbohydrates53.4g
Total fat15.1g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
371 kcal
Protein
5.3 g
Carbohydrates
53.4 g
Total fat
15.1 g
Fiber
1.6 g

Fat breakdown

Saturated fat
5.43 g
Monounsaturated fat
6.04 g
Polyunsaturated fat
2.76 g
Cholesterol
58 mg

Minerals

Sodium
315 mg
Calcium
60 mg
Iron
1.61 mg
Potassium
140 mg

Vitamins

Vitamin C
0.2 mg
Vitamin A
140 IU
Vitamin B12
0.16 µg

Household serving sizes

g
piece (1/12 of 9" dia)
95 g
cake, 2-layer (8" or 9" dia)
1,137 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Baked Products

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