Potatoes, yellow fleshed, frozen
Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared
Category: Vegetables and Vegetable Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 119 kcal
- Protein
- 1.99 g
- Carbohydrates
- 23.44 g
- Total fat
- 1.85 g
- Fiber
- 2.6 g
Fat breakdown
- Saturated fat
- 0.15 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 338 mg
- Calcium
- 11 mg
- Iron
- 0.45 mg
- Potassium
- 444 mg
Vitamins
- Vitamin C
- 6 mg
- Vitamin A
- 0 IU
Household serving sizes
g- 3 oz
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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