Pickles, cucumber
Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)
Category: Vegetables and Vegetable Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 122 kcal
- Protein
- 0.37 g
- Carbohydrates
- 33.73 g
- Total fat
- 0.26 g
- Fiber
- 1.1 g
Fat breakdown
- Saturated fat
- 0.07 g
- Monounsaturated fat
- 0 g
- Polyunsaturated fat
- 0.11 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 18 mg
- Calcium
- 4 mg
- Iron
- 0.59 mg
- Potassium
- 32 mg
Vitamins
- Vitamin C
- 1.2 mg
- Vitamin A
- 1,116 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- slice
- 6 g
- medium
- 35 g
- small
- 15 g
- large
- 35 g
- cup, sliced
- 170 g
- cup, chopped or diced
- 160 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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