Melio

Corn, sweet, boiled

Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt

Category: Vegetables and Vegetable Products

Nutrition at a glance

All values shown per 100 grams

Calories94kcal
Protein3.1g
Carbohydrates22.3g
Total fat0.7g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
94 kcal
Protein
3.11 g
Carbohydrates
22.33 g
Total fat
0.74 g
Fiber
2.8 g

Fat breakdown

Saturated fat
0.11 g
Monounsaturated fat
0.22 g
Polyunsaturated fat
0.35 g
Cholesterol
0 mg

Minerals

Sodium
240 mg
Calcium
3 mg
Iron
0.61 mg
Potassium
251 mg

Vitamins

Vitamin C
4.8 mg
Vitamin A
4 IU
Vitamin D
0 µg
Vitamin B12
0 µg

Household serving sizes

g
cup kernels
165 g
ear, yields
63 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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