Egg custards, dry mix, prepared with whole milk
Category: Sweets
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 122 kcal
- Protein
- 3.99 g
- Carbohydrates
- 17.6 g
- Total fat
- 4 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 2.03 g
- Monounsaturated fat
- 1.13 g
- Polyunsaturated fat
- 0.31 g
- Cholesterol
- 51 mg
Minerals
- Sodium
- 84 mg
- Calcium
- 139 mg
- Iron
- 0.34 mg
- Potassium
- 207 mg
Vitamins
- Vitamin C
- 0.1 mg
- Vitamin A
- 182 IU
- Vitamin D
- 1.2 µg
- Vitamin B12
- 0.52 µg
Household serving sizes
g- 0.5 cup
- 141 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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