Candies, truffles
Candies, truffles, prepared-from-recipe
Category: Sweets
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 510 kcal
- Protein
- 6.21 g
- Carbohydrates
- 44.88 g
- Total fat
- 33.76 g
- Fiber
- 2.5 g
Fat breakdown
- Saturated fat
- 18.49 g
- Monounsaturated fat
- 12.64 g
- Polyunsaturated fat
- 1.01 g
- Cholesterol
- 53 mg
Minerals
- Sodium
- 68 mg
- Calcium
- 157 mg
- Iron
- 1.75 mg
- Potassium
- 297 mg
Vitamins
- Vitamin C
- 0.1 mg
- Vitamin A
- 513 IU
- Vitamin B12
- 0.49 µg
Household serving sizes
g- piece
- 12 g
- recipe yield, recipe makes 49 1 " x 1" pieces
- 612 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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