Pate, truffle flavor
Category: Sausages and Luncheon Meats
Nutrition at a glance
All values shown per 100 grams
Calories327kcal
Protein11.2g
Carbohydrates6.3g
Total fat28.5g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 327 kcal
- Protein
- 11.2 g
- Carbohydrates
- 6.3 g
- Total fat
- 28.5 g
Fat breakdown
- Saturated fat
- 10.1 g
- Monounsaturated fat
- 13.6 g
- Polyunsaturated fat
- 3.42 g
- Cholesterol
- 105 mg
Minerals
- Sodium
- 807 mg
- Calcium
- 70 mg
- Iron
- 3.94 mg
- Potassium
- 138 mg
Vitamins
- Vitamin C
- 2 mg
- Vitamin A
- 15,000 IU
- Vitamin B12
- 3.2 µg
Household serving sizes
g- serving 2 oz
- 56 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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