Chicken spread
Category: Sausages and Luncheon Meats
Nutrition at a glance
All values shown per 100 grams
Calories158kcal
Protein18g
Carbohydrates4.1g
Total fat17.6g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 158 kcal
- Protein
- 18.01 g
- Carbohydrates
- 4.05 g
- Total fat
- 17.56 g
- Fiber
- 0.3 g
Fat breakdown
- Saturated fat
- 3.23 g
- Monounsaturated fat
- 4.8 g
- Polyunsaturated fat
- 2.35 g
- Cholesterol
- 56 mg
Minerals
- Sodium
- 722 mg
- Calcium
- 16 mg
- Iron
- 0.87 mg
- Potassium
- 106 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 99 IU
- Vitamin B12
- 0.13 µg
Household serving sizes
g- serving (1 serving)
- 56 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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