Restaurant, Mexican, soft taco with ground beef
Restaurant, Mexican, soft taco with ground beef, cheese and lettuce
Category: Restaurant Foods
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 219 kcal
- Protein
- 12.56 g
- Carbohydrates
- 17.92 g
- Total fat
- 10.81 g
- Fiber
- 1.5 g
Fat breakdown
- Saturated fat
- 4.49 g
- Monounsaturated fat
- 4.23 g
- Polyunsaturated fat
- 1.2 g
- Cholesterol
- 34 mg
Minerals
- Sodium
- 509 mg
- Calcium
- 116 mg
- Iron
- 1.85 mg
- Potassium
- 244 mg
Vitamins
- Vitamin A
- 250 IU
- Vitamin B12
- 1.22 µg
Household serving sizes
g- serving varied from 1 to 3 tacos per serving
- 281 g
- taco
- 134 g
- 2 taco
- 279 g
- 3 taco
- 389 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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