Sausage and peppers, no sauce
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories247kcal
Protein14g
Carbohydrates3.3g
Total fat19.9g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 247 kcal
- Protein
- 13.99 g
- Carbohydrates
- 3.26 g
- Total fat
- 19.87 g
- Fiber
- 0.3 g
Fat breakdown
- Saturated fat
- 6.93 g
- Monounsaturated fat
- 8.78 g
- Polyunsaturated fat
- 3.78 g
- Cholesterol
- 61 mg
Minerals
- Sodium
- 551 mg
- Calcium
- 11 mg
- Iron
- 1.09 mg
- Potassium
- 263 mg
Vitamins
- Vitamin C
- 15.4 mg
- Vitamin D
- 0.8 µg
- Vitamin B12
- 0.76 µg
Household serving sizes
g- 10205 1 cup
- 154 g
- 90000 Quantity not specified
- 115 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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