Sauce as ingredient in hamburgers
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories272kcal
Protein1.3g
Carbohydrates17.1g
Total fat22.9g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 272 kcal
- Protein
- 1.34 g
- Carbohydrates
- 17.14 g
- Total fat
- 22.85 g
- Fiber
- 0.6 g
Fat breakdown
- Saturated fat
- 3.54 g
- Monounsaturated fat
- 5.32 g
- Polyunsaturated fat
- 13.52 g
- Cholesterol
- 13 mg
Minerals
- Sodium
- 845 mg
- Calcium
- 18 mg
- Iron
- 0.43 mg
- Potassium
- 190 mg
Vitamins
- Vitamin C
- 2.5 mg
- Vitamin D
- 0.1 µg
- Vitamin B12
- 0.04 µg
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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