Potato salad with egg, from restaurant
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories175kcal
Protein3g
Carbohydrates15.4g
Total fat11.4g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 175 kcal
- Protein
- 3.04 g
- Carbohydrates
- 15.37 g
- Total fat
- 11.35 g
- Fiber
- 1.1 g
Fat breakdown
- Saturated fat
- 1.97 g
- Monounsaturated fat
- 2.77 g
- Polyunsaturated fat
- 6.15 g
- Cholesterol
- 51 mg
Minerals
- Sodium
- 333 mg
- Calcium
- 12 mg
- Iron
- 0.44 mg
- Potassium
- 286 mg
Vitamins
- Vitamin C
- 8.8 mg
- Vitamin D
- 0.3 µg
- Vitamin B12
- 0.15 µg
Household serving sizes
g- 10205 1 cup
- 275 g
- 90000 Quantity not specified
- 138 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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