Plantain, cooked with oil
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories144kcal
Protein1.3g
Carbohydrates30.9g
Total fat3.2g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 144 kcal
- Protein
- 1.26 g
- Carbohydrates
- 30.87 g
- Total fat
- 3.24 g
- Fiber
- 1.6 g
Fat breakdown
- Saturated fat
- 0.39 g
- Monounsaturated fat
- 1.23 g
- Polyunsaturated fat
- 1.12 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 116 mg
- Calcium
- 3 mg
- Iron
- 0.54 mg
- Potassium
- 471 mg
Vitamins
- Vitamin C
- 15.1 mg
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- 61935 1 slice
- 25 g
- 62368 1 whole
- 225 g
- 10205 1 cup
- 170 g
- 90000 Quantity not specified
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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