Pie, pumpkin
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories249kcal
Protein4.8g
Carbohydrates36.3g
Total fat9.8g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 249 kcal
- Protein
- 4.76 g
- Carbohydrates
- 36.34 g
- Total fat
- 9.78 g
- Fiber
- 1.7 g
Fat breakdown
- Saturated fat
- 4.11 g
- Monounsaturated fat
- 3.78 g
- Polyunsaturated fat
- 0.97 g
- Cholesterol
- 47 mg
Minerals
- Sodium
- 252 mg
- Calcium
- 91 mg
- Iron
- 1.24 mg
- Potassium
- 204 mg
Vitamins
- Vitamin C
- 2.2 mg
- Vitamin D
- 0.3 µg
- Vitamin B12
- 0.18 µg
Household serving sizes
g- 62057 1 mini/small slice
- 75 g
- 61813 1 regular slice
- 150 g
- 61069 1 large slice
- 250 g
- 60877 1 individual pie
- 150 g
- 10205 1 cup
- 250 g
- 64751 1 regular pie (8-9" dia)
- 1,200 g
- 61660 1 large pie (10" dia plus)
- 2,000 g
- 52000 1 surface inch
- 19 g
- 90000 Quantity not specified
- 150 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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