Pickles, fried
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories213kcal
Protein3.4g
Carbohydrates20.7g
Total fat12.9g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 213 kcal
- Protein
- 3.44 g
- Carbohydrates
- 20.7 g
- Total fat
- 12.91 g
- Fiber
- 1.2 g
Fat breakdown
- Saturated fat
- 1.98 g
- Monounsaturated fat
- 2.8 g
- Polyunsaturated fat
- 7.15 g
- Cholesterol
- 11 mg
Minerals
- Sodium
- 620 mg
- Calcium
- 45 mg
- Iron
- 1.58 mg
- Potassium
- 84 mg
Vitamins
- Vitamin C
- 0.8 mg
- Vitamin D
- 0.1 µg
- Vitamin B12
- 0.04 µg
Household serving sizes
g- 61935 1 slice
- 14 g
- 62216 1 spear
- 80 g
- 10205 1 cup
- 155 g
- 90000 Quantity not specified
- 60 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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