Pastry, made with bean paste and salted egg yolk filling, baked
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories339kcal
Protein8.6g
Carbohydrates57g
Total fat8.6g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 339 kcal
- Protein
- 8.59 g
- Carbohydrates
- 56.98 g
- Total fat
- 8.61 g
- Fiber
- 2.2 g
Fat breakdown
- Saturated fat
- 2.33 g
- Monounsaturated fat
- 2.86 g
- Polyunsaturated fat
- 2.26 g
- Cholesterol
- 226 mg
Minerals
- Sodium
- 545 mg
- Calcium
- 39 mg
- Iron
- 2.6 mg
- Potassium
- 123 mg
Vitamins
- Vitamin C
- 0.2 mg
- Vitamin D
- 1.2 µg
- Vitamin B12
- 0.35 µg
Household serving sizes
g- 61077 1 large square Moon Cake
- 204 g
- 61060 1 large round Moon Cake
- 138 g
- 51000 1 cubic inch
- 19 g
- 90000 Quantity not specified
- 70 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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