Mussels
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories109kcal
Protein15.1g
Carbohydrates4.7g
Total fat2.8g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 109 kcal
- Protein
- 15.06 g
- Carbohydrates
- 4.67 g
- Total fat
- 2.84 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 0.54 g
- Monounsaturated fat
- 0.64 g
- Polyunsaturated fat
- 0.77 g
- Cholesterol
- 35 mg
Minerals
- Sodium
- 362 mg
- Calcium
- 33 mg
- Iron
- 5 mg
- Potassium
- 405 mg
Vitamins
- Vitamin C
- 8.1 mg
- Vitamin D
- 0 µg
- Vitamin B12
- 12.91 µg
Household serving sizes
g- 61498 1 mussel
- 15 g
- 10205 1 cup
- 135 g
- 90000 Quantity not specified
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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