Honey butter
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories485kcal
Protein0.5g
Carbohydrates48.5g
Total fat33.9g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 485 kcal
- Protein
- 0.53 g
- Carbohydrates
- 48.5 g
- Total fat
- 33.85 g
- Fiber
- 0.1 g
Fat breakdown
- Saturated fat
- 18.78 g
- Monounsaturated fat
- 6.96 g
- Polyunsaturated fat
- 1.04 g
- Cholesterol
- 97 mg
Minerals
- Sodium
- 218 mg
- Calcium
- 12 mg
- Iron
- 0.27 mg
- Potassium
- 40 mg
Vitamins
- Vitamin C
- 0.3 mg
- Vitamin D
- 0.2 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- 10205 1 cup
- 224 g
- 21000 1 tablespoon
- 14 g
- 63484 Guideline amount per slice of bread/roll
- 7 g
- 90000 Quantity not specified
- 14 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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