Fritter, corn
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories404kcal
Protein7.4g
Carbohydrates33.6g
Total fat27.1g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 404 kcal
- Protein
- 7.37 g
- Carbohydrates
- 33.55 g
- Total fat
- 27.14 g
- Fiber
- 1.6 g
Fat breakdown
- Saturated fat
- 5.61 g
- Monounsaturated fat
- 10.34 g
- Polyunsaturated fat
- 8.69 g
- Cholesterol
- 67 mg
Minerals
- Sodium
- 339 mg
- Calcium
- 64 mg
- Iron
- 2.25 mg
- Potassium
- 198 mg
Vitamins
- Vitamin C
- 1.1 mg
- Vitamin D
- 0.8 µg
- Vitamin B12
- 0.23 µg
Household serving sizes
g- 60800 1 fritter
- 35 g
- 10205 1 cup
- 105 g
- 90000 Quantity not specified
- 70 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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