Fried green beans
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories223kcal
Protein4g
Carbohydrates22.9g
Total fat12.9g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 223 kcal
- Protein
- 4.04 g
- Carbohydrates
- 22.86 g
- Total fat
- 12.86 g
- Fiber
- 2 g
Fat breakdown
- Saturated fat
- 1.79 g
- Monounsaturated fat
- 5.22 g
- Polyunsaturated fat
- 4.86 g
- Cholesterol
- 11 mg
Minerals
- Sodium
- 314 mg
- Calcium
- 40 mg
- Iron
- 1.76 mg
- Potassium
- 156 mg
Vitamins
- Vitamin C
- 4.1 mg
- Vitamin D
- 0.1 µg
- Vitamin B12
- 0.04 µg
Household serving sizes
g- 10205 1 cup
- 145 g
- 63992 1 bean
- 12 g
- 90000 Quantity not specified
- 73 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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