Melio

Fish, perch, baked or broiled

Category: [preparedFoods]

Low carb

Nutrition at a glance

All values shown per 100 grams

Calories139kcal
Protein19g
Carbohydrates0g
Total fat6.5g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
139 kcal
Protein
19.03 g
Carbohydrates
0.01 g
Total fat
6.45 g
Fiber
0 g

Fat breakdown

Saturated fat
1.53 g
Monounsaturated fat
2.2 g
Polyunsaturated fat
1.68 g
Cholesterol
68 mg

Minerals

Sodium
309 mg
Calcium
36 mg
Iron
0.28 mg
Potassium
233 mg

Vitamins

Vitamin C
0 mg
Vitamin D
1.5 µg
Vitamin B12
1.68 µg

Household serving sizes

g
64761 1 small/regular fillet
90 g
64009 1 large fillet
135 g
64746 1 whole fish, any size
270 g
10205 1 cup
135 g
40016 1 oz yields
20 g
51000 1 cubic inch
17 g
90000 Quantity not specified
90 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

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