Eggplant and meat casserole
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories96kcal
Protein7.1g
Carbohydrates4.7g
Total fat5.5g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 96 kcal
- Protein
- 7.11 g
- Carbohydrates
- 4.67 g
- Total fat
- 5.53 g
- Fiber
- 1.5 g
Fat breakdown
- Saturated fat
- 1.92 g
- Monounsaturated fat
- 2.19 g
- Polyunsaturated fat
- 0.72 g
- Cholesterol
- 54 mg
Minerals
- Sodium
- 176 mg
- Calcium
- 57 mg
- Iron
- 0.85 mg
- Potassium
- 224 mg
Vitamins
- Vitamin C
- 4.5 mg
- Vitamin D
- 0.2 µg
- Vitamin B12
- 0.59 µg
Household serving sizes
g- 61490 1 moussaka (8" square)
- 915 g
- 61489 1 moussaka (7" x 12")
- 1,228 g
- 61720 1 piece (3" x 2" x 1")
- 86 g
- 10205 1 cup
- 203 g
- 51000 1 cubic inch
- 14 g
- 90000 Quantity not specified
- 152 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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