Cookie, batter or dough, raw
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories435kcal
Protein5g
Carbohydrates54.5g
Total fat22.5g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 435 kcal
- Protein
- 4.97 g
- Carbohydrates
- 54.47 g
- Total fat
- 22.45 g
- Fiber
- 0.9 g
Fat breakdown
- Saturated fat
- 4.33 g
- Monounsaturated fat
- 10.45 g
- Polyunsaturated fat
- 6.6 g
- Cholesterol
- 47 mg
Minerals
- Sodium
- 533 mg
- Calcium
- 54 mg
- Iron
- 2.16 mg
- Potassium
- 80 mg
Vitamins
- Vitamin C
- 0.1 mg
- Vitamin D
- 0.3 µg
- Vitamin B12
- 0.14 µg
Household serving sizes
g- 10205 1 cup
- 250 g
- 90000 Quantity not specified
- 63 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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