Clams, NFS
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories143kcal
Protein16.1g
Carbohydrates6.7g
Total fat5.2g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 143 kcal
- Protein
- 16.14 g
- Carbohydrates
- 6.74 g
- Total fat
- 5.2 g
- Fiber
- 0.1 g
Fat breakdown
- Saturated fat
- 0.91 g
- Monounsaturated fat
- 1.79 g
- Polyunsaturated fat
- 1.69 g
- Cholesterol
- 34 mg
Minerals
- Sodium
- 199 mg
- Calcium
- 45 mg
- Iron
- 1.95 mg
- Potassium
- 55 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin D
- 0 µg
- Vitamin B12
- 10.66 µg
Household serving sizes
g- 60580 1 clam
- 15 g
- 10205 1 cup
- 135 g
- 90000 Quantity not specified
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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