Chicken or turkey with mushroom sauce
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories136kcal
Protein19.3g
Carbohydrates1.8g
Total fat5.7g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 136 kcal
- Protein
- 19.29 g
- Carbohydrates
- 1.84 g
- Total fat
- 5.7 g
- Fiber
- 0.1 g
Fat breakdown
- Saturated fat
- 1.42 g
- Monounsaturated fat
- 2.18 g
- Polyunsaturated fat
- 1.24 g
- Cholesterol
- 79 mg
Minerals
- Sodium
- 521 mg
- Calcium
- 25 mg
- Iron
- 0.55 mg
- Potassium
- 223 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin D
- 0.1 µg
- Vitamin B12
- 0.28 µg
Household serving sizes
g- 10205 1 cup
- 256 g
- 62388 1/2 chicken breast with sauce
- 129 g
- 60564 1 chicken thigh with sauce
- 78 g
- 60562 1 chicken leg with sauce
- 145 g
- 60559 1 chicken drumstick with sauce
- 68 g
- 60566 1 chicken wing with sauce
- 44 g
- 61996 1 slice of chicken with sauce
- 22 g
- 61997 1 slice of turkey with sauce
- 43 g
- 90000 Quantity not specified
- 256 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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