Chicken, ground
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories201kcal
Protein27.1g
Carbohydrates0g
Total fat10.3g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 201 kcal
- Protein
- 27.14 g
- Carbohydrates
- 0 g
- Total fat
- 10.31 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 2.65 g
- Monounsaturated fat
- 3.43 g
- Polyunsaturated fat
- 2.89 g
- Cholesterol
- 92 mg
Minerals
- Sodium
- 400 mg
- Calcium
- 28 mg
- Iron
- 1.51 mg
- Potassium
- 292 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin D
- 0.2 µg
- Vitamin B12
- 1.33 µg
Household serving sizes
g- 10043 1 cup, cooked
- 130 g
- 61633 1 patty
- 60 g
- 40040 1 oz, cooked
- 28 g
- 90000 Quantity not specified
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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