Biscuit, wheat
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories362kcal
Protein7.5g
Carbohydrates43.9g
Total fat18.2g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 362 kcal
- Protein
- 7.5 g
- Carbohydrates
- 43.9 g
- Total fat
- 18.19 g
- Fiber
- 4.5 g
Fat breakdown
- Saturated fat
- 11.24 g
- Monounsaturated fat
- 2.39 g
- Polyunsaturated fat
- 2.2 g
- Cholesterol
- 2 mg
Minerals
- Sodium
- 930 mg
- Calcium
- 70 mg
- Iron
- 3.15 mg
- Potassium
- 184 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- 60406 1 biscuit
- 45 g
- 90000 Quantity not specified
- 45 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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